Provencal Tasting Menu

Menu

Asparagus & Leeks with Sauce Ravigotte

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Braised Cuttlefish, Pasta & Aïoli
Rioja Blanco, Spain - Alegre Valgañón 2021 Viura, Garnacha

or

Seared Wood Pigeon Breast, Beetroots, Crème Fraîche & Cherry Harissa Jus
Bourgogne - Jean-Baptiste Jessiaume 2022 Pinot Noir

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Grilled Courgettes Risotto, Feta & Mint
Mosel - Riesling Trocken, Alfred Merkelback 2022 Riesling

or

Grilled Sea Bream, Braised Artichokes, Peas & Baby Gem
Loire - Sancerre, Domaine Langlois - Château 2022 Sauvignon Blanc

or

Grilled Leg of Lamb, Fennel, Chickpeas & Chorizo
Haut Medoc - Château Beaumont 2017 Cabernet sauvignon, Merlot, Petit Verdot

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Cheese of the Day
Rhone - Les Forots, Jean-Luc Colombo 2018 Grenache, Syrah

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Strawberries, Sablé Breton & Vanilla Cream
Côteaux du Layon - Domaine Ogereau, Le St Lambert 2022 Chenin

or

Poached Rhubarb, Cacao Sorbet & Cocoa Nibs Tuile
Crémant de Loire Rosé - Langlois-Château, Brut NV Cabernet Franc

The menu is available from 5:45pm Tuesday to Friday and showcases our pick of the best seasonal dishes from the monthly menu. 

5 Course Tasting Menu - £53.50 per person

5 Course Tasting Menu with 4 Wine Pairing - £85 per person

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21/05 - Southern Rhône Wine Dinner

with Famille Perrin
4 Wines, 4 Courses - £75pp

View Wines, Menu & Booking Info

May Test Drive

Join us for our monthly new menu test-drive

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