Confit Duck Leg

Our Christmas Party menu is available to book now for groups of 7 people or more from 19th November

For those dining in smaller groups (1-6 people) we offer the full a la carte menu with daily seasonal specials.

3 Course Menu - £44.50pp

(4 course with added cheese)

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We offer semi-private dining along the banquettes (seating up to 22) and our private dining is available to hire for groups of up to 8 people.  You can also hire out the entire restaurant (and Baranis) on request.

For all group dining requests please contact the team directly here

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Aligot & Black Truffles

Join us in January for two special dinners cooking wondrous Aligot with Toulouse Sausage and Black Truffles!

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Christmas Shop Now Open

Preorder freshly prepared Premium Duck Foie Gras, Sauternes, and Oscietra Caviar in time for Christmas!

Our Christmas Menu is Now Available

Available to enjoy at Cigalon until Friday 20th December

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Exclusive Guest Offer for 2025

Enjoy 2 courses for £25pp in January!

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