Group Dining Menu

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Group Dining Menu

Ajo Blanco (v)

Roasted Tomatoes & Basil Risotto (v)

Fennel, Anchovies & Preserved Lemon Casarecce Pasta

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Baked Aubergine with Goat Cheese & Rocket (v)

Seared Sea Bream, Butter Beans, Peppers & Lovage Oil

Grilled Beef Bavette, Courgettes & Roasted Garlic Butter

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Cheese of the Day

Choux Melba

Chocolate Moelleux, Crème Fraîche & Sour Cherry Molasses

Our Group Dining menu is available throughout the week for bookings of 8 persons or more priced at £39pp.

Guests can be seated in the Private Dining Room or along our two Banquette seating areas on either side of the restaurant, seating up to 24 guests.

Our 'Cheese of the Day' can be offered as a fourth course and additional sides and smaller snacking plates can be ordered on the day.

For all large table enquiries please contact Aneliese and the team directly on info@cigalon.co.uk

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