09/01 - New Year Test-Drive

menu:

Coco Beans Velouté, Crispy Sage & New Season Olive Oil (vg)

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Casarecce Pasta, Pumpkin & Toasted Seeds (vg)

Tripes Bastiaises

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Roscoff Onions Risotto, Reblochon & Pickled Mushrooms (v)

Seared Trout, Braised Leeks & Quince Aïoli

Roasted Pork Belly, Roots Vegetables, Chestnuts & Cabbage

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Cheese of the Day

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Lemon Curd, Citrus, Orange Blossom Ice Cream & Meringue

Chocolate Moelleux, Brandy Soaked Prune & Crème Fraîche

5 Courses - £43 per person

5 Courses & 4 wines - £65 per person