Dating back to 1685 and described as one of the world’s most beautiful wine estates, Klein Constantia is set amidst ancient trees on the upper foothills of the Constantiaberg, with views across False Bay.

The perfect location for cool climate wines, Klein Constantia produces some of South Africa’s top wines, including one of the world’s best natural sweet wines,
Vin de Constance.

We'll be tasting four wines, each presented by Ciara Brand Ambassador & Mari from Mentzendorff, alongside a four course paired menu from Cigalon's Head Chef Julien Carlon.

 

menu:

Rock Oyster, Green Melon & Lime

Estate Sauvignon 2020

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Seared Salmon & Sauce Choron

Metis, Sauvignon 2017

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Grilled Duck Magret, Cherry & Port Jus

Estate Red, 2018

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Melk Tart & Caramelised Pineapple

Vin de Constance 2018

 

4 Courses & 4 Wines tasting menu £69 per person

 

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As always, all four of the wines will also be available to purchase at the off-sale price and take home with you on the evening.

 

Reservations for the dinner start from 5:45pm and are available throughout the evening.