Dating back to 1685 and described as one of the world’s most beautiful wine estates, Klein Constantia is set amidst ancient trees on the upper foothills of the Constantiaberg, with views across False Bay.
The perfect location for cool climate wines, Klein Constantia produces some of South Africa’s top wines, including one of the world’s best natural sweet wines, Vin de Constance.
We'll be tasting four wines, each presented by Ciara Brand Ambassador & Mari from Mentzendorff, alongside a four course paired menu from Cigalon's Head Chef Julien Carlon.
Rock Oyster, Green Melon & Lime
Estate Sauvignon 2020
Seared Salmon & Sauce Choron
Metis, Sauvignon 2017
Grilled Duck Magret, Cherry & Port Jus
Estate Red, 2018
Melk Tart & Caramelised Pineapple
Vin de Constance 2018
4 Courses & 4 Wines tasting menu £69 per person
As always, all four of the wines will also be available to purchase at the off-sale price and take home with you on the evening.
Reservations for the dinner start from 5:45pm and are available throughout the evening.
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